It's good for babies to eat millet porridge during pregnancy.
The years are quiet. They talk with you. The years of water flow are the same with you. The prosperity is exhausted. They are old with you. Tiramisu. It's my favorite dessert. No one. I don't know why. I always think it's a very quiet dessert. B... ...
It's summer. It's seafood. Have you ever thought about making delicious seafood at home? Clean and safe. Every time when facing razor clam, many of my friends think of cooking. Today, I'll teach you how to stir fry razor clam with spicy sauce. I... ...
I can add peanut butter or sesame paste according to my own taste when I mix it with cold skin, because it's my mother-in-law's local way of eating, which doesn't suit everyone's taste.
Shepherd & (SPIE), also known as cottage pie, is a meat pie with mashed potato skin. It is also a traditional European dish. The stuffing and the top of the shepherd's pie are mashed potatoes. They can be served with rice, pasta or directly as r... ...
Braised spareribs are a classic family dish. They will appear on the table every new year's day and family and friends' dinner. It is characterized by gorgeous color, salty, fresh and sweet, rich fragrance, oil but not greasy.
What to eat is probably the biggest headache at work every day. How to eat it? If it's just dry and tasteless, let it taste more. Fried bread slice is my best memory of food when I was a child. So now, eating fried bread slice is the happiest th... ...
I prefer to match it by myself. I don't like the eight treasure porridge in the supermarket. It looks like inferior products can be mixed together and then I can do it by myself. It's better to eat in summer and can't drink porridge.
Shuflei. Also translated as shuhuli. Custard. It's a French way of cooking. This special cooking method. The main materials include egg yolk and different ingredients mixed with beaten protein. After baking, it is light and fluffy. Souffl é come... ...
It's said that cooking in a cast iron pot will have a special fragrance. There's a kind of smell of firewood rice. The fire can completely force out the rice fragrance. So this time, I pulled out a cast iron pot and used it to make a potted rice... ...
For eggplant cooking, I prefer eggplant cooking. This dish is a good one.
My son likes to eat pancakes, pancakes, fruits and eggs. But now he's not sure about the outside materials. So he began to think about making his own Dou Guo once again exerts his magic power. In an instant, he learns a lot of good methods from experts.
I want to have something baked, and I don't want to have something oily or polysaccharide? Then try baked bread. It's much better than frying. There's protein and carbohydrate in an egg and a steamed bread. When breakfast, add vegetables and fruits.
In summer, a bowl of low calorie and high nutrition blueberry ice is the best choice.